As a full fat carnivore, this was the second vegetarian recipe in two weeks that I’d been attracted to. This is the second incarnation. The original was in the Telegraph Magazine under the crappy title of Spanish Rice. Look that…
As a full fat carnivore, this was the second vegetarian recipe in two weeks that I’d been attracted to. This is the second incarnation. The original was in the Telegraph Magazine under the crappy title of Spanish Rice. Look that…
I remain a commited carnivore but this was a decent vegetable-only dish. It is based on something found on Jamie Oliver’s website but it needed some modification, in my opinion. First of all, the original used expensive saffron which I…
A rare excursion into the world of vegetarian cuisine. I think this is an American concept and the title “primavera” always seems a little inappropriate, since there are mushrooms which are traditional autumnal. Be that as it may, as veggie…